Food Safety
Showing all 4 results
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Microbiology for Non-Microbiologists. Teagasc Food Research Centre, Ashton, Dublin. Starting October 2nd 2025
€290.00 Add to basket -
Level 3 Management of HACCP Training (On-Line)
€250.00 Add to basket -
FSPA Certified Level 5 Implementing Sustainable Food Safety Management Systems. Please Contact Us for course schedule.
€420.00 Add to basket -
FSPA Certified Level 6 Designing Sustainable Food Safety Management Systems. Please Contact Us for course schedule.
€490.00 Add to basket
